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Skinny Jalapeno Poppers

April 22, 2013

Tattooed Martha - Skinny Jalapeno Poppers (7)

Coming from a state where everything is deep fat fried (at the Iowa State Fair they once did deep fat fried BUTTER on a stick! SICK!) it’s hard to get yourself away from those kinds of foods! Jalapeno poppers are one of my favorite game day snacks or bar appetizers that are so hard to give up… until I made these! You still get all the flavor and crunch as regular poppers, but without the extra fat!

…..

Recipe adapted from Nature Box

Tattooed Martha - Skinny Jalapeno Poppers (1)

Ingredients:

1 Tbs olive oil

½ cup Panko breadcrumbs

4 oz light cream cheese, softened

½ cup Monterey Jack

½ tsp garlic powder

½ tsp onion powder

Salt and pepper to taste

5 large jalapeños, halved lengthwise, ribbed and seeded

Tattooed Martha - Skinny Jalapeno Poppers (4)

Preheat oven to 350 degrees F and line a baking sheet with parchment paper or foil and set aside.

Heat olive oil in a large skillet over low-medium heat. Add breadcrumbs and cook for 3-5 minutes or until lightly browned and toasted.

Tattooed Martha - Skinny Jalapeno Poppers (2)

In a medium bowl, use a fork to cream together cream cheese, Monterey Jack, garlic powder, onion powder, salt, and pepper.

Tattooed Martha - Skinny Jalapeno Poppers (3)

Spoon mixture into peppers and place back on the baking sheet, cheese side up.

Tattooed Martha - Skinny Jalapeno Poppers (5)

Bake for 15-20 minutes or until cheese starts to lightly brown on the edges. Sprinkle with toasted breadcrumbs and serve!

Tattooed Martha - Skinny Jalapeno Poppers (6)

Tattooed Martha - Skinny Jalapeno Poppers (7)

Enjoy!


Related Posts:

  • Skillet Sliders with Caramelized Onion Jam & Fried JalapeñosSkillet Sliders with Caramelized Onion Jam & Fried Jalapeños
  • Jalapeno Popper Stuffed MushroomsJalapeno Popper Stuffed Mushrooms
  • Spicy Skillet Pumpkin Mac and CheeseSpicy Skillet Pumpkin Mac and Cheese
  • Jalapeño Cheddar Skillet CornbreadJalapeño Cheddar Skillet Cornbread

Categories : Appetizers and Sides, Recipes Tagged : game day recipes, Skinny Jalapeño Poppers, jalapeno poppers, low-fat jalapeno poppers, healthy jalapeno poppers, baked jalapeno poppers, game day appetizers, healthy game day recipes

« Rum Soaked Pineapple Sailor Split with Chocolate and Caramel Rum Sauce
Jalapeno Turkey Burgers with Spicy Avocado Mayo »

Comments

  1. Jess @ Sweet Athena says

    April 26, 2013 at 9:06 am

    These look good! They would be fun to bring to a BBQ this summer-perhaps bring them ready to go into the oven and have them ready 15 minutes later. I bet you would be a big hit with everyone!

  2. Chelsea says

    July 11, 2013 at 10:12 am

    Awesome. Making these as I type this. Thanks for the recipe.

    • Sasha says

      July 11, 2013 at 4:04 pm

      Of course! I hope you enjoy them as much as I did!

Trackbacks

  1. Five Delicious Cinco de Mayo Party Appetizers! says:
    May 2, 2013 at 8:02 am

    […] Skinny Jalapeno Poppers – Enjoy these without the guilt of regular deep fat fried […]

  2. Jalapeno Popper Stuffed Mushrooms says:
    June 14, 2016 at 3:25 pm

    […] myself perusing some of my old recipes the other day and was left with an intense craving for my Skinny Jalapeno Poppers and Goat Cheese Stuffed Mushrooms. I opted for innovation and efficiency and combined the two, […]

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